DINNER
Starters
DuMont Salad $11
haricots vert, pecans, danish blue, radish,
bacon & balsamic
Crispy Artichokes $14
baby arugula, parmesan, lemon, herbs
& creamy garlic dressing
Smoked Barbequed Spare Ribs $14
St. Louis-style with ginger molasses sauce
Entrees
DuMont Burger $12.50
fries, boston bibb lettuce, tomato & pickles
Addt'l $2
(smoked Applewood bacon, sharp white cheddar, american, danish blue & gruyere)
Dumac & Cheese $14
cheddar, gruyere, parmesan,
bacon & radiatore pasta
Roasted Hudson Valley Half Chicken $20
roast garlic mashed potato,
glazed cippolini onion, pan sauce
Grilled Hanger Steak $24
boulanger potatoes, spinach, bordelaise
Sides
Sauteed Spinach $5, Mashed Potato $5, Fries $5
Mixed Greens $6